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The 'Bluecrop' is a cold-hardy, disease resistant variety that produces abundant crops of large berries. Fruits will ripen in mid-July and are great for preserves, baking, freezing and fresh eating. This variety gets 4-6' tall and wide and will produce a larger crop when planted with other vareities. Does best in organically rich soil.
The 'Blueray' produces large, firm berries with extra sweetness, making them great for fresh eating and baking. Fruit will ripen mid-July, and this variety will bear a larger crop when paired with other pollinators. Can get up to 6-8' tall and wide, but can be pruned in late winter to maintain a managable size. The 'Blueray' is a great pollinator for other varieties. Does best in organically rich soil.
The 'Blueray' produces large, firm berries with extra sweetness, making them great for fresh eating and baking. Fruit will ripen mid-July, and this variety will bear a larger crop when paired with other pollinators. Can get up to 6-8' tall and wide, but can be pruned in late winter to maintain a managable size. The 'Blueray' is a great pollinator for other varieties. Does best in organically rich soil.
The 'Blueberry Buckle' is a fast growing dwarf variety that is great for patio pots and small space gardening. It stays neat and compact at 2-3' tall and wide. Berries will ripen in June. This variety is low-chill and drought tolerant.
The 'Blueberry Glaze' is a compact dwarf variety that grows 2-3' tall and wide. It's great for patio pots and small space gardening. Deep blue, aromatic berries have a wildberry flavor and are loaded with antioxidants. Fruit ripens in mid-July.
The 'Chippewa' is a compact, upright variety that is great for small garden spaces. It will get 3-4' tall and wide, and produces sweet, juicy berries that will ripen in mid-summer. Berries are great for baking, cooking, fresh eating and preserves. Brilliant orange-red fall foliage and white flowers emerging mid-spring create interest all year round. Will do best when planted in organically rich soil amongst other blueberry varieties.
Duke Blueberry. Duke' is a late bloomer and early-ripener, producing beatiful pinkish-white flowers in late spring and large, flavorful berries that ripen late-May to early-June. It produces consistently abundant crops and flourishes when paired with other pollinating varieties. This plant will reach 4-6' tall and wide and its extremely large berries have been known to grown as large as a quarter. Their tangy-sweet flavor makes them great for fresh eating, preserves and baking.
Duke' is a late bloomer and early-ripener, producing beatiful pinkish-white flowers in late spring and large, flavorful berries that ripen late-May to early-June. It produces consistently abundant crops and flourishes when paired with other pollinating varieties. This plant will reach 4-6' tall and wide and its extremely large berries have been known to grown as large as a quarter. Their tangy-sweet flavor makes them great for fresh eating, preserves and baking.
This compact variety produces large, sweet berries great for jellies, jams and fresh eating. Getting only 1-2' tall and wide, the 'Jelly Bean' is great for patio pots and small garden spaces. Fruit ripens from late-July to early-August.
The 'Jersey' blueberry is one of the most widely grown varieties due to its consistently high yeilds and sweet flavor. It is a late-season variety, ripening in late-July to August. It is self-fertile, but will produce more abundant crop when planted with other varieties. It will grow 6-8' tall and wide and will be covered with firm, crack resistant berries.
The 'Peach Sorbet' is full of color all year round. Leaf color will morph between pink, orange and green during spring and summer, and will deepen to eggplant-purple in the fall. Hardy from zones 5-10, this variety can keeps its leaves through the winter in most climates. Staying only 1-2' tall and wide, this compact variety is great for patio pots and small garden spaces. 'Peach Sorbet' will produce sweet, tropical flavored berries that ripen in mid-July.
The 'Perpetua' is an evergreen variety that lives up to its name, producing two crops of berries a year. This variety produces delicious, sweet berries that ripen their first crop in early-July and their second in early-October. This plant stays 4-5' tall and wide and keeps a compact, upright shape. Dark green leaves will mix with deep red tones into fall and winter.
Pink Icing' is known for its striking foliage and large, robust berries. This variety gets 3-4' tall and wide and is perfect for patio and small space gardening. Foliage varies through shades of pink, turquoise and lavendar as the seasons change. Loose, sweet clusters of extra-large berries will ripen in July, and the crop will be more abundant when paired with pollinating varieties.
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