Fruit

40 found, showing page 3 of 3
Pyrus communis 'Moonglow'

The 'Moonglow' produces large, red-blushed fruit with a soft, juicy texture. Harvest will ripen in mid-September and crop will be more abundant when this tree is paired with other pear varieties, like 'Bartlett' and 'Seckel'. Dwarf variety will get 8-10' tall and wide.

Pyrus x 'Seckel'

The 'Seckel' produces small, dessert pears that are super sweet with a hint of spice. These sweet, juicy fruits are often used in cooking, canning and fresh eating. This variety gets 15-20' tall and 12-15' wide. Harvest will ripen mid-September.

Carya illinoinensis 'Pawnee'

This cold-hardy variety produces an abundant crop of firm, crunchy pecans that are great for fresh eating and baking. Fruit will ripen in October and is known to ripen quicker than most other pecan varieties. Will grow 20-30' tall and 15-25' wide.

Diospyros Kaki 'Fuyu'

The 'Fuyu' persimmon will produce bright orange fruit that ripens in late fall. Fruit is good for both cooking and eating fresh. Some varieties are self pollinating, but most require a male and a female to produce fruit. Will get 20-30' tall and wide.

Prunus salicina

The 'Methley' produces large clusters of sweet, purple-red plums that are great for fresh eating, cooking and preserves. This variety is a heavy producer and is quite disease resistant. Will get 10-12' tall and wide and fruit will ripen in mid-July. Fragrant white flowers emerge in early spring, adding seasonal interest.

Prunus x domestica 'President'

The 'President' plum is popular among commercial growers due to its vigorous growth rate and heavy fruit production. This variety produces large clusters of dark blue fruit with a juicy, yellow fresh that are great for baking and preserving. Fruits will ripen in mid-August. Semi-dwarf variety gets 10-12' tall and wide. Dwarf will reach 6-8' tall and wide.

Prunus salicina 'Shiro'

The 'Shiro' produces large clusters of bright yellow plums with a juicy, rich flesh. This variety is a heavy producer, with fruit ripening late-July through mid-August. This variety reaches 12-15' tall and wide, but can be pruned to maintain a smaller size. Does well when pollinated by other varieties, like the 'Redheart' and 'Methley'.

Prunus domestica 'Yellow Egg'

This dwarf variety produces golden yellow, egg-shaped plums. These plums are generally used for cooking, but their delicious honey flavor and tangy skin make them great for canning, jamming and fresh eating. This variety gets 8-10' tall and wide.

Prunus 'Flavor Supreme'

The 'Flavor Supreme' pluot is a plum-apricot hybrid that combines all of the most delicious parts of each fruit. This dwarf variety will average at about 12-15' tall and wide. Juicy, rich fruit will ripen mid-June to early-July. It will bear more fruit when combined with other pluot varieties, as well as late-blooming plums, like the 'Santa Rosa' and 'Burgundy' varieties.

Juglans regia $89.99
Juglans regia

The 'Carpathian' English walnut is an extremely hardy variety that produces easy-to-crack walnuts. It has a broad, spreading crown and will grow 40-60' tall and wide. Nuts will ripen in October.

40 found, showing page 3 of 3