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Its flesh is light yellow, dense and firm- almost hard but give a truly unforgettable crunch. It is from these two traits, the color and crunch, where the Crimson Crisp gets its name.
Bred to be resistant to apple scab, the apple trees is upright and rounded and apples grow along new wood. This tree is great for residential and commercial orchards as the apples ripen in September and hold to the tree for 4 weeks.
This summer-bearing variety will produce juicy, mildly tart apples in early-mid August. It has showy pinkish-white flowers in the spring and averages at about 12-15' tall and wide. It bears a more abundant crop when pollinated by varieties like 'Red Delicious' and 'Honeycrisp'.
This long-lived variety will produce crisp, sweet-tart apples that are great for baking pies, cooking and fresh eating. Fruit will ripen in mid-October and can keep for up to 6 months in proper storage. The 'Granny Smith' will get about 12-15' tall and 10-15 feet wide.
This cold-hardy apple variety produces juicy, crisp apples that ripen in early September. It grows 8 to 10' tall and has pinkish white flowers that appear in April. Best when paired with other early to mid-season blooming apple varieties.
This cold-hardy apple variety produces juicy, crisp apples that ripen in early September. It grows 8 to 10' tall and has pinkish white flowers that appear in April. Best when paired with other early to mid-season blooming apple varieties.
The 'Jonathan' apple tree produces crunchy, juicy fruit that is great for baking and eating. Fruit ripens from mid-September to mid-October. This variety is self pollinating, but produces better crop when paired with 'Red Delicious' and 'Yellow Delicious' varieties. They average at 20-25' tall and wide at full maturity.
This fast growing variety produces large, crunchy, sweet apples. Bright red fruit will ripen mid-September to late October. They grow 20-25 feet and 25 feet wide and produce a pinkish-white flower in mid-Spring. They require a pollinator within approximately 50' for best bushel production.
The 'Red Winesap' produces an apple that is both sweet and tangy. The apples are firm and crisp, and they ripen in mid-October. Will average out at 12-15' tall and wide.
The 'Red Winesap' produces an apple that is both sweet and tangy. The apples are firm and crisp, and they ripen in mid-October. Will average out at 12-15' tall and wide.
The 'Spitzenburg' produces a juicy, spicy flavored fruit that ripens in early October. They have pinkish-white flowers that appear in April and generally average at 8-12' tall and 4-6' wide. They require a pollinator, and pair well with the 'Red Fuji' variety.
The 'Goldcot' apricot tree will produce juicy, tangy flavored fruits that ripen in mid-summer and are great for baking, eating, canning and drying. This tree averages at 15-20' tall and wide, but will benefit from pruning. This variety is self-pollinating, but will produce more abundant crop if pollinators are nearby.
The 'Goldcot' apricot tree will produce juicy, tangy flavored fruits that ripen in mid-summer and are great for baking, eating, canning and drying. This tree averages at 15-20' tall and wide, but will benefit from pruning. This variety is self-pollinating, but will produce more abundant crop if pollinators are nearby.
The 'Navaho' produces a large crop of juicy, sweet fruits that will ripen in mid-summer. This is a thornless variety that averages 4-5' tall and 3-4' wide. Fruits are great for jams, jellies and fresh eating.
The 'Bluecrop' is a cold-hardy, disease resistant variety that produces abundant crops of large berries. Fruits will ripen in mid-July and are great for preserves, baking, freezing and fresh eating. This variety gets 4-6' tall and wide and will produce a larger crop when planted with other vareities. Does best in organically rich soil.
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