This long-lived variety will produce crisp, sweet-tart apples that are great for baking pies, cooking and fresh eating. Fruit will ripen in mid-October and can keep for up to 6 months in proper storage. The 'Granny Smith' will get about 12-15' tall and 10-15 feet wide.
The 'Red Winesap' produces an apple that is both sweet and tangy. The apples are firm and crisp, and they ripen in mid-October. Will average out at 12-15' tall and wide.
The 'Red Winesap' produces an apple that is both sweet and tangy. The apples are firm and crisp, and they ripen in mid-October. Will average out at 12-15' tall and wide.
A hearty, healthy blueberry. Enjoy abundant crops of large, light-blue berries. Plant has ornamental appeal in the landscape with its tall, attractive shape. Resists cracking. Developed in 1916 and introduced in 1928. Cold-hardy. Ripens in August. Self-pollinating, but will yield larger crops if pollinated with Elliott
