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This long-lived variety will produce crisp, sweet-tart apples that are great for baking pies, cooking and fresh eating. Fruit will ripen in mid-October and can keep for up to 6 months in proper storage. The 'Granny Smith' will get about 12-15' tall and 10-15 feet wide.
The 'Red Winesap' produces an apple that is both sweet and tangy. The apples are firm and crisp, and they ripen in mid-October. Will average out at 12-15' tall and wide.
The 'Red Winesap' produces an apple that is both sweet and tangy. The apples are firm and crisp, and they ripen in mid-October. Will average out at 12-15' tall and wide.
The 'Moonglow' produces large, red-blushed fruit with a soft, juicy texture. Harvest will ripen in mid-September and crop will be more abundant when this tree is paired with other pear varieties, like 'Bartlett' and 'Seckel'. Dwarf variety will get 8-10' tall and wide.
The 'Seckel' produces small, dessert pears that are super sweet with a hint of spice. These sweet, juicy fruits are often used in cooking, canning and fresh eating. This variety gets 15-20' tall and 12-15' wide. Harvest will ripen mid-September.
