Mt. St. Helens' produces vibrant, salmon-pink flowers with golden throats. Compact habit, reaching 2-3' tall and 1-2' wide.
This compact variety produces large, sweet berries great for jellies, jams and fresh eating. Getting only 1-2' tall and wide, the 'Jelly Bean' is great for patio pots and small garden spaces. Fruit ripens from late-July to early-August.
